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Ginger Ale

Ginger ale is a spicy and sweet soda flavored primarily—as the name indicates—with ginger. This recipe also incorporates lime juice. This recipe originates from one at Simply Recipes.

Beverages

Ginger Biscuits

This recipe is adapted from the public domain cookbook Mrs. Beeton's Book of Household Management.

Ginger Pancakes

| American cuisine | Breakfast Cuisine | Vegetarian Cuisine | Bread

Pancake

Ginger Tea

Ginger tea is a drink brewed from fresh ginger. Some use it to soothe coughs and sore throats. It is also sometimes sipped to warm up the body.

Tea And Tisanes

This recipe produces a soft gingerbread cake, not gingerbread cookies. Gingerbread is a type of spice cake. Parkin, a variation traditionally eaten in England around Bonfire Night, is partially oat-based.

Cake

Gingerbread Cookies Frosted with Royal Icing

| American cuisine | Vegetarian Cuisine | Holiday Recipes | Dessert

Gingerbread Pancakes I

| American cuisine | Breakfast Cuisine | Vegetarian Cuisine

Pancake

Gingerbread Pancakes II

Pancake

Githeri

Githeri (also spelled githere, mutheri, or muthere) is a traditional Kenyan dish made by boiling maize and beans together until tender. It is especially associated with the Kikuyu, Meru, Embu, and other communities in Kenya, although it is enjoyed throughout the country. The dish is valued for being

Kenyan

Glace de Viande (Reduced Beef Sauce)

Glace de viande is a sauce made by reducing meat broth or stock until rich and condensed.

Beef Broth And Stock

Glazed Onion Canapes

| Cuisine of the United States | Appetizers

Appetizer

Glazed Sweet Potatoes

Sweet Potato

Glorified Mac and Cheese

This recipe is based on a macaroni and cheese recipe, with additions of meat and vegetables to promote it from a side dish to a main course.

Pasta

Gluten Veggie Meat

Gluten veggie meat is an excellent supplement to meatless dishes. Many store-bought vegan protein meats are made from gluten. This particular recipe is very inexpensive and can provide a family with several weeks of meat substitute that is delicious and a fraction of the cost of sustaining a diet th

Wheat

Goat Cheese Cakes

| American cuisine | Vegetarian Cuisine

Cheese

Goat Milk Caramel Sauce

This caramel sauce incorporates goat milk instead of the traditional cream to add a richer and more complex flavor.

Caramel

Gobi Bhagi (Spiced Cauliflower Stew)

Sindhi

Gochujang (imitation)

This recipe is a non-traditional chili paste meant to replace gochujang when none is available.

Sauces And Condiments

Gomen (Ethiopian Collard Greens)

Gomen is a popular Ethiopian dish made with collard greens and seasoned with aromatic spices. This flavorful and nutritious side dish is a staple in Ethiopian cuisine and pairs well with injera, the traditional Ethiopian flatbread.

Ethiopian

Gonja (Ugandan Fried Plantains)

Gonja is a delightful and popular snack loved by many in Ugandan cuisine. These sweet and savory fried plantains are a staple street food, enjoyed as a quick treat or a side dish to accompany main meals.

Ugandan

Gooey Butter Cake

This rich dessert originates from Saint Louis, Missouri, USA.

Dessert

Gored Gored (Ethiopian Raw Beef)

Gored gored is a unique and flavorful dish made with tender pieces of raw beef seasoned with traditional Ethiopian spices. This dish is typically enjoyed by meat lovers and is often served as a part of a larger Ethiopian meal.

Ethiopian

Goulash

Goulash (Gulyás in Hungarian, meaning cattle stockmen) is a dish from the Hungarian cuisine. Here is one very simple Goulash stew recipe, being pretty close to the idealised version. Make sure to use sweet paprika and not hot paprika. Hot paprika will make the soup too spicy and of the wrong consist

Hungarian

Goulash Soup

| Austrian Cuisine

Soup

Grand Union Bacon

| Breakfast

Bacon

Grandma's Pie Crust

| Desserts | Pie Crust

Baking

Granola

Almond

Granola Bars

| American recipes

Oat

Grape Lassi

| Beverages | Indian cuisine

Beverage

Grapefruit and Crab Cocktail

Asparagus

Gravlax

Gravlax is salmon that is cured in salt and sugar. It is a common dish throughout Scandinavia. Gravlax is easy to make and makes a festive dish that is an excellent to serve at parties with many people. The process of curing fish in salt and sugar (grava) is not limited to salmon and works fine with

Seafood