Cincinnati-Style Chili
Chili
Chili
Chicken Breast
Cinnamon croûtons are a sweet variation on the classic salad croûton, which can be used to enhance a fruit salad. Alternately, these croûtons make a good addition to pumpkin, sweet potato, or carrot soups.
Bread
Serve this with pork chops, or as a dessert.
Apple
Kotopoulo kapama is a Greek dish of braised chicken flavored with cinnamon. This recipe is the Catsoulis family version, from the Greek island of Kythera.
Main Course
| Seafood | Italian-American cuisine
Seafood
Cirdingis (pronounced as "jirdingish") is a traditional Chechen meal consisting of dumplings and meat served with accompanying sauces. It may also be called "galnish".
European
An energy drink is a heavily caffeinated soft drink. This recipe contains a lot of caffeine and citrus. This recipe has been modified from a discussion at Stack Exchange.
Beverages
Clam
Mince Pie
This pot roast recipe is even better than your mom made.
Beef Round
Puff Pastry
This is a great salad, suitable for right before dinner!
Salad
| Beverages | Dessert
Ice Cream
| Meat recipes
Pork
Cocoa Powder
Originally posted to Foodista by Anne Pedersen. Foodista recipes are released under a CC-BY license.
Cocoa Powder
| Indian Cuisine | Dessert
Dessert
This recipe is adapted from the public domain cookbook Mrs. Beeton's Book of Household Management.
Cookie
| Indian Cuisine | Vegan Cuisine
Vegan
This is a popular and tasty dessert.
Coconut
| American cuisine
Coconut
Thai
Dessert
Coconut pyramids are cakes simple enough for children to make, and gluten free.
Confection
In India, coconut rice is made with coconut flakes or with grated or desiccated/dry coconut). One way to make this dish is to make the rice separately (preferably using a rice variety which is light and fluffy when cooked) and then mixing it with the coconut mixture (coconut flakes toasted in sesame
Cashew
Rice
| Malaysian Cuisine
Rice
Pescatarian
Cocoyam fufu is a swallow made from cocoyams (also known as taro root, dasheen, yautia, eddo, and kalo).
Swallows
| French Regional Dishes
French
Coddle is a popular meal in Dublin. It's seen as an economical dish and can be stored in fridge and reheated in microwave. It goes well with soda bread or brown bread.
Bacon
Cake
| Beverages
Beverage
Apple
Cognac
Sweet and spicy. It's a nice twist on a barbecue favorite.
Chicken
Great on ribs or chicken!
Barbecue Sauce
| Cuisine of Chile | Beverages
Chilean
Cola is a type of soda that consists of flavors derived from citrus fruits and spices. The word "cola" derives from kola nuts, a plant originating in West Africa. Older cola recipes often contained this nut as a source of caffeine, but most modern recipes do not contain kola nuts. This recipe has be
Beverages
Cola is a type of soda that flavored with citrus and spices. The word "cola" derives from kola nuts, a plant originating in West Africa and originally used as a source of caffeine to make this soda. Most modern recipes do not contain kola nuts.
Beverages
Cola is a type of soda that flavored with citrus and spices. The word "cola" derives from kola nuts, a plant originating in West Africa and originally used as a source of caffeine to make this soda. Most modern recipes do not contain kola nuts.
Beverages
Cola is a type of soda that flavored with citrus and spices. The word "cola" derives from kola nuts, a plant originating in West Africa and originally used as a source of caffeine to make this soda. Most modern recipes do not contain kola nuts.
Beverages
Cola is a type of soda that consists of flavors derived from citrus fruits and spices. The word "cola" derives from kola nuts, a plant originating in West Africa. Older cola recipes often contained this nut as a source of caffeine, but most modern recipes do not contain kola nuts. This recipe has be
Beverages
| Cuisine of Ireland | Cuisine of Scotland
Scottish
This is from an old Scottish recipe still used frequently to this day.
Potato
Uncategorized
Inexpensive