Carrots Cooked Kinpira Style
| Cuisine of Japan
Japanese
| Cuisine of Japan
Japanese
These steaks, seasoned with spices and herbs, will save you money that you might have used to go to a steakhouse.
Beef Loin
Vegan
Ashkenazi charoset is a variety of charoset that uses apples and walnuts as the base, with honey for sweetness.
Nuts And Seeds
Iraqi charoset is a dried fruit and nut-based paste served during the Jewish celebration of Passover by Jews from Iraq.
Date
Maghrebi charoset is a variety of charoset served during the Jewish celebration of Passover by Jews from Northwest Africa. Serve as part of the seder. The northwest African tradition uses bitter greens such as endive rather than horseradish with the Charoseth.
Vegan
Cheese and crackers are a simple snack.
Cheese
Cheddar
| Austrian Cuisine
Dumpling
Sandwich
| Tex-Mex Cuisine
Enchiladas
Cheese filling to make peynirli börek
Turkish
Egg
Cheese on toast is a simple concept but easy to get wrong.
Sandwiches
Polish
| Brazilian Cuisine
Brazilian
Filling
Cheese sauce is a variation of Béchamel Sauce.
Sauces And Condiments
Sauces And Condiments
Butter
Snack
Category:Appetizer recipes
Appetizer
Pies And Tarts
Cornbread
| American cuisine | Pizza
Bread
Beef
These little confections are great one-per-afternoon snacks. They are dense and will give you a euphoric high on sweets but make you want to go work out after.
Cheesecake
Pasta
Cornbread
This recipe for cheesy potato soup makes a thick and creamy soup, garnished with cheese and chives.
Potato
| Beverages | Cuisine of Algeria
Beverage
| Beverages | Cuisine of Algeria
Beverage
Chereh tamba, also known as Gambian groundnut stew, is a flavorful and hearty stew that showcases the use of groundnuts (peanuts) as a key ingredient. It is a traditional Gambian recipe that highlights the rich flavors of the region. Chereh tamba is a popular main course that is often served with ri
Peanut
Maraschino Cherry
| American cuisine | Breakfast Cuisine | Vegetarian Cuisine | Dessert
Cobbler
A cherry soda is a soda flavored with cherries.
Beverages
| American cuisine | Vegetarian Cuisine | Dessert
Dessert
Dessert
This recipe is a translation of a recipe in Ma cuisine 2 500 recettes by August Escoffier, written in French and published in 1934 (Purée de Marrons, page 522). The recipe has been reformatted in line with modern recipe writing conventions.
Butter
These chewy ginger cookies are soft and delicately flavored.
Ground Ginger
Chibwabwa is a classic Zambian dish that features tender pumpkin leaves in a flavorful groundnut sauce. Also known as pumpkin leaves with peanut sauce, this dish is a delightful combination of nutritious greens and a rich, nutty sauce.
Zambian
This is a classically-inspired steak recipe, with influences from both American and European cuisine.
Medium Expensive
Chicken alfredo works with all types of pasta and noodles and can be modified for use with a variety of sauces. It is great for family dinners and recommended to serve with garlic bread.
Chicken Breast
United States
| North American Cuisines
Stew
This dish is a spicy chicken black-eyed pea stew or curry. It is a meal on its own.
Curry
Chicken Breast
| South American cuisines | Caribbean cuisine
Pastries