Six Layer Casserole

| Meat Recipes | Midwestern U.S. cuisine

Category: Meat  ·  Serves 6

Ingredients

• 2 cups diced potatoes
• 1 cup carrots diced
• ½ cup diced onion
• ½ cup raw rice
• 1 lb ground beef
• 10 oz canned tomato soup (you may also use homemade tomato sauce)
• 2 cups water
• salt and pepper

Instructions

1. Spread layers of raw vegetables and rice in a 9x9-inch baking dish in the order mentioned above and crumble raw hamburger on the top.
2. Mix the soup and water and pour over all.
3. Add salt and pepper on top.
4. Bake about 1.5–2 hours at 350°F.

Original source