Pie Floater
| Cuisine of Australia
Ingredients
- 1 meat pie (commercial pies are fine)
- 1 can pea soup
Instructions
- Heat the pie in an oven. A microwave will not work as well, as the pie pastry will not be crisp.
- Heat the pea soup separately.
- Place the pie upside down in the dish, and pour the pea soup around it until the dish is full.