Pancakes (Vegan)

Category: Breakfast

Ingredients

• 1 cup flour
• 2 teaspoons baking powder
• 2 teaspoons white granulated sugar
• 1 teaspoon salt
• 1 cup soy milk
• vegetable oil

Instructions

1. Mix all dry ingredients: flour, baking powder, sugar, and salt.
2. Mix soy milk into the dry ingredients.
3. Heat a griddle until water sprinkled on it quickly evaporates. Spread a thin film of oil on the griddle.
4. Pour pancake batter on griddle to form 4- to 5-inch circles. Bubbles should start forming.
5. When the underside is light brown, flip the pancake.
6. When the other side is light brown, serve.

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