Käsekrainer (Austrian Sausage with Accompaniments)
| Austrian Cuisine
Ingredients
- Käsekrainer sausage
- Any of the following accompaniments:
- White bread
- Black bread
- Bread roll
- Baguette
- Pickled cucumber
- Pickled peppers
- Cocktail onions
- 1–2 onions, sliced
- 1 horseradish root, grated
- Ketchup
- Mustard
- Cocktail sauce
- Barbecue sauce
- Curry
- Cook the sausage by boiling, baking, or grilling at medium heat for approximately 8 minutes.
- If desired, cut the sausage in two or into small pieces
- Serve sausage with the accompaniments. Sauces can be placed on top of the sausage or served on the side.
Instructions
- Not listed yet.