Italian Seasoning

| American cuisine | Spices

Category: Spice Mix

Ingredients

• 1 bunch (20 g) Basil
• 2 tablespoons Garlic Powder
• 1 bunch (20 g) Marjoram
• 1 bunch (20 g) Oregano
• 2 tablespoons Crushed red pepper flakes
• 1 bunch (20 g) Rosemary
• 1 bunch (20 g) Sage
• 1 bunch (20 g) Savory
• 1 bunch (20 g) Thyme

Instructions

1. Mix together well or pulse about a minute in a food processor.
2. Store in an airtight container.

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