Indian Chai
Ingredients
- ½ cup water
- ½ cup milk
- 1 teaspoon tea leaves
- 2 teaspoons sugar OR 1 packet artificial sweetener (adjust according to taste)
- Dash of chai masala (a little more than a pinch depending on your taste)
Instructions
- Add all the ingredients to the saucepan.
- Bring to a boil, and let simmer for no more than a minute, unless you like a stronger tea taste.
- Strain the mixture into a cup.