Hamburger Buns
Fresh, homemade hamburger buns make hamburgers taste better. A good bun is always a great idea, and a critical improvement for lower-fat or less flavorful burgers.
Ingredients
- 1 pound of flour
- 1 (small) spoonful of salt
- 1 (bigger) spoonful of sugar
- 1 egg
- 1 lump of butter
- 1 ordinary (small) packet of yeast
- 1 cup of warm water
Instructions
- Not listed yet.