California Fusion Peach Salsa

| Appetizers | Cuisine of the United States

Category: Appetizer  ·  Serves 6

Ingredients

• 2 cans (30 oz) peaches, drained and chopped
• 2 green onions, sliced thin, including tops
• 2 tablespoons lime juice
• 2 teaspoons chopped fresh cilantro
• 2 teaspoons garlic chili sauce
• ½ teaspoon five spice powder
• ¼ teaspoon white pepper

Instructions

1. In a bowl, mix the drained, chopped peaches, sliced green onions, chopped cilantro, garlic chili sauce, lime juice, five spice powder, and white pepper.
2. Toss well.
3. Chill before serving.
4. Serve as a salsa with tortilla chips or as a garnish for meat dishes.

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