Ají de Gallina (Peruvian Chili Chicken)

Name: Ají de Gallina (Peruvian Chili Chicken)
Ingredients: 1300 g (4 lb) chicken; 120 ml (½ cup) of olive oil; 1 large finely chopped onion; 8 cloves of minced garlic; 3 hot yellow South American chilis (seeds and filaments removed): Adjust quantity for individual taste.; Salt and pepper to taste; 1 chicken stock cube; ¼ loaf of bread; 110 g (¼ lb) of chopped pecans; 110 g (4 ounces) grated Parmesan cheese; 1 can of evaporated milk; 1.6 kg (3.5 lbs) boiled rice (flavored with chopped garlic and salt); 4 hard boiled eggs; 6 potatoes; 120 g (½ cup) black olives

| Cuisine of Peru

Category: Featured · Serves 8

Ingredients

1300 g (4 lb) chicken
120 ml (½ cup) of olive oil
1 large finely chopped onion
8 cloves of minced garlic
3 hot yellow South American chilis (seeds and filaments removed): Adjust quantity for individual taste.
Salt and pepper to taste
1 chicken stock cube
¼ loaf of bread
110 g (¼ lb) of chopped pecans
110 g (4 ounces) grated Parmesan cheese
1 can of evaporated milk
1.6 kg (3.5 lbs) boiled rice (flavored with chopped garlic and salt)
4 hard boiled eggs
6 potatoes
120 g (½ cup) black olives

Instructions

Not listed yet.

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